summary of Chicken Corn Soup and Hot and Sour Soup
We are drowned in the misconception that Chinese food tastes best when it is cooked by a complicated method and drenched in spices and sauces. But actually, Chinese food tastes its best when it is cooked simply with freshest ingredients and reasonable seasoning to allow the main ingredients bring out their true flavor.
Similar Recipes in written format
Viewed: 80143 times
Viewed: 19759 times
Viewed: 27856 times
Viewed: 4345 times
Viewed: 9942 times