Stir Fried Chicken and Fish with Thai Curry Sauce

Zubair Kiyani is the owner and creator of "Paratha King and Kublai Khan" restaurants in Pakistan. He believes that we don't need to stuff ourselves with deep fried food at Iftar in Ramadan. With this believe he has shared with us two extremely exotic Iftar recipes that wont be deep fried, wont call for much effort, wont take long to cook, wont make you feel heavy and will make your stomach and taste-buds happy.