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Cooking Videos >> Samina Jaleel Recipes > Chargha Biryani by samina jalil

Chargha Biryani

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Source: Samina Jalil in HASB-e-ZAUQ Cooking Show on Ary Zauq Food Cooking TV Channel

summary of Chargha Biryani

There are two basic types of Biryani, namely; Kutchi (raw) Biryani, and Pukki (cooked) Biryani. Kutchi Biryani does not meet the strict meaning of Biran in Farsi meaning 'Fried before Cooking'; while Pukki Biryani comes close. For Kutchi Biryani, raw marinated meat is layered with raw rice. For Pukki Biryani, cooked meat and cooked rice are layered and put in Handi for the finish.

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