summary of Grilled Fish with Tarragon Sauce and Hummus
Chef Jalal knows no limit to great tasting grilled food with exceptionally delicious sauces. Fish is well seasoned, grilled and served with a creamy tarragon sauce. Tarragon is a bit sweet with a licorice flavor which truly compliments the grilled fish. Hummus is the most popular Middle Eastern sauce/dip. It is prepared with mainly chickpeas and sesame seeds.
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