summary of Khichdi, Keema, Khagina, Chutney and Parathay
Khichdi, Keema, Khagina, Chutney and Parathay - Hussain Tariq has made for us a complete Hyderabadi breakfast. Taking care of the versatile flavor of Hyderabadi cuisine and love for spices, Keema and Khagina are sauteed nicely in spices and seasoning and finished with aromatic and spicy green chillies. The crispy parathy are the perfect companion of a Hyderabadi breakfast.
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