summary of Meat Qourma (Gosht Korma) Recipe from National Masala
Addition of saffron and spices really shine in this classic Korma dish. Slow cooking in broth and cream creates a flavorful gravy. Serve over rice for a satisfying meal. You may substitute beef for the lamb or chicken, but you may need to add additional liquid.
Similar Recipes in written format
Urdu Recipe
Viewed: 5850 times
English Recipe
Viewed: 8129 times
English Recipe
Viewed: 7172 times
English Recipe
Viewed: 5318 times
Urdu Recipe
Viewed: 17661 times
