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Cooking Videos >> Riwayaton Ki Lazzat Recipes > Degi Qorma, Schezwan Chili Paste and Schezwan Noodles by chef saadat siddiqi

Degi Qorma, Schezwan Chili Paste and Schezwan Noodles

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Source: Chef Saadat Siddiqi in Rewayaton Ki Lazat on ARY Zauq TV Channel

summary of Degi Qorma, Schezwan Chili Paste and Schezwan Noodles

Degi Qorma, Schezwan Chili Paste and Schezwan Noodles - A traditional Mughlai mutton curry, that has a royal taste. Traditionally qorma is suppose to be very spicy and fragrant with cardamom and kewra. Its gravy should be thick. For best results use mild sour yogurt and finely crushed fried onions. Qorma tastes best with Sheermal bread.

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