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Cooking Videos >> Chutney, Raita, Sauce, Jam, Masala Recipes > Anardana ki Chutni (Pomegranate Chutney) And Aalu Bharay Parathay (Potato Paranthas) by chef saadat siddiqui

Anardana ki Chutni (Pomegranate Chutney) And Aalu Bharay Parathay (Potato Paranthas)

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Source: Chef Saadat Siddiqui in Wish A Dish With Saadat on ARY Zauq TV Channel

summary of Anardana ki Chutni (Pomegranate Chutney) And Aalu Bharay Parathay (Potato Paranthas)

Anardana (pomegranate) once dried gives a even more tangy taste, so you can imagine that if you make anardana ki chutni (pomegranate chutney) it will surely be delicious with a tangy spicy kick to it.

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