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Cooking Videos >> Zubaida Tariq Recipes > Dood (Milk) Seviyan Kheer with Vanilla Custard and Aloo Mater Subzi by Zubaida Tariq

Dood (Milk) Seviyan Kheer with Vanilla Custard and Aloo Mater Subzi

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summary of Dood (Milk) Seviyan Kheer with Vanilla Custard and Aloo Mater Subzi

A different but tasty, yummy kheer with vanilla custard and this one is prepared used Seviyan not rice - It could be served warm or cold and garnished with nuts. The inclusion of cardamom pods makes this global dessert distinctive.

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