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Cooking Videos >> Chef Gulzar Hussain Recipes > Palak Gosht, Mutton with Palak & Indian Sweet Rice Vada or Chawal kay Methay Barray by Chef Gulzar Hussain

Palak Gosht, Mutton with Palak & Indian Sweet Rice Vada or Chawal kay Methay Barray

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Source: Cooking with Chef Gulzar Masala TV

summary of Palak Gosht, Mutton with Palak & Indian Sweet Rice Vada or Chawal kay Methay Barray

Palak Gosht is one of the commonly cooked dishes thru out the Pakistan. The meat could be beef, lamb, mutton or chicken, and will turn out to be great. Now have you heard of Sweet Baray, well if not, here is your chance to learn and prepare this delicious Indian delight!

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Comments posted by users for Palak Gosht, Mutton with Palak & Indian Sweet Rice Vada or Chawal kay Methay Barray recipe:

  1. white karahi was owesome

    on Mar 14 2010 6:36AM Report Abuse Guest

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