Vanilla Fudge Chocolate Marble Log Cake & Cheese and Potato Samosa

Did you know? Fudge is a type of confectionery which is usually very sweet, extremely rich and often flavored with cocoa. It is made by mixing sugar, butter, and milk and heating it to the soft-ball stage at 240 °F (116 °C), and then beating the mixture while it cools so that it acquires a smooth, creamy consistency.