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Cooking Videos >> Hasb-e-Zauq Recipes > Pau Bhaji and Namkeen Lassi by samina jalil

Pau Bhaji and Namkeen Lassi

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Source: Samina Jalil in Hasb-e-Zauq Cooking Show on ARY Zauq Food Cooking TV Channel

summary of Pau Bhaji and Namkeen Lassi

A well-loved food all over India, Paav Bhaaji is western Indian in origin. Paav means "a small bun", while Bhaaji means "vegetable". Paav Bhaji is so wholesome you can have it as a meal. Paav Bhaaji is also a hot favorite Indian street food and scores of vendors can be seen in streets all over Bombay (Mumbai) where it is probably most popular, energetically stirring up its ingredients on huge sizzling pans.

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Comments posted by users for Pau Bhaji and Namkeen Lassi recipe:

  1. only paav bhaji

    on Apr 20 2010 2:48AM Report Abuse SEEMA BHATI

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