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Cooking Videos >> Riwayaton Ki Lazzat Recipes > Daal Saag peta and Katlama by Chef Saadat Siddiqi

Daal Saag peta and Katlama

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Source: Chef Saadat Siddiqi in Riwayaton Ki Lazat on ARY Zauq TV Channel

summary of Daal Saag peta and Katlama

Daal Saag peta - As obvious from the name, this is a exotic lentils and greens dish. Yellow lentils (moong daal) is cooked with fresh green spinach, finished with tempering (bigar) and served with rice. Katlama - Katlama is made of all purpose flour dough with a coating of seasoning mixture. Katlama bread is deep fried.

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