Bhindi Gosht, Poran Puri And Amrood Ki Karahi

Poran Puri is a wonderful sweet bread, where sooji (semolina), plain flour and ghee (clarified butter) is combined to make a dough, circular discs are then filled with sugar, khoya, nuts, almonds and raisins and then deep fried. These poran puri's are great for a tea time snack that is very quick to make.