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Cooking Videos >> Zauq Zindagi Recipes > Dam Kay Kebab And Adrak Ki Chatni (Ginger Chutney) by chef mehboob

Dam Kay Kebab And Adrak Ki Chatni (Ginger Chutney)

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Source: Chef Mehboob in Zauq Zindigi on ARY Zauq TV Channel

summary of Dam Kay Kebab And Adrak Ki Chatni (Ginger Chutney)

Dam kay kebab is a very unique and tasty meaty Hyderabadi dish. Firstly mince is cooked with spices and yoghurt, till fully cooked, it is then finely grinded further either using a machine or mortal and pastel; this meat mixture is layered in a baking tin, with eggs and green chillies and then baked; once baked it is then served in squares.

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