summary of Galafi Pasinday, Rai Kay Khatay Chawal (Mustard Sour Rice) And Timatar Aur Saib Ka Gosht (Tomato Apple Mutton Curry)
Galafi pasinday is made with undercut beef, where it is first cooked with wonderful spices and a green/hara sauce, then wrapped in a dough and deep fried.
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