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Cooking Videos >> Rice, Biryani, Pulao Recipes > Anday Ka Khagina, Keema, Gurday and Lal Masoor Ki Khichdi by zubaida tariq

Anday Ka Khagina, Keema, Gurday and Lal Masoor Ki Khichdi

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Source: Zubaida Tariq in Handi on Masala TV Channel

summary of Anday Ka Khagina, Keema, Gurday and Lal Masoor Ki Khichdi

Anday Ka Khagina, Keema, Gurday and Lal Masoor Ki Khichdi - Traditionally nawabs of Hyderabad used to have breakfast before midday and then dinner early in the evening. For that, the breakfast was always rich with foods like keema, parathay, cholay and khagina. Zubaida Tariq has shared with some of the most cherished breakfast dishes of Hyderabadi cuisine with us. Enjoy!

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Comments posted by users for Anday Ka Khagina, Keema, Gurday and Lal Masoor Ki Khichdi recipe:

  1. Hi nice recipes but can someone write them up

    on Aug 7 2011 2:57PM Report Abuse Guest
  2. ur show is too good zubaida aapa iz the best

    on Jul 21 2011 3:56AM Report Abuse SOBIA

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