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Cooking Videos >> Chinese Recipes > Pan Fried Salmon with Mint Sauce and Pancake with Coconut and Sago Sauce by Chef Yu Wen Chang

Pan Fried Salmon with Mint Sauce and Pancake with Coconut and Sago Sauce

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Source: Chef Yu Wen Chang in Professional Cooking on A Plus Tv Channel

summary of Pan Fried Salmon with Mint Sauce and Pancake with Coconut and Sago Sauce

Salmon marinated in salt and pan fried. Served with mint sauce made from fresh mint, green chili, lemon, and sugar and fish sauce. Use cucumber and tomato for garnishing. It is simple, quick and full of flavor recipe. Green color of mint sauce and salmon is so appealing. Coconut milk, sugar, coconut sago cooked and topped on pancakes that filled with mango and banana. Creamy, fruity, rich, light and tasty Chinese dessert. Serve these dishes to your family, they will love it.

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Comments posted by users for Pan Fried Salmon with Mint Sauce and Pancake with Coconut and Sago Sauce recipe:

  1. oh my God, why is she so ignorant, China mai kacha fish nahi katay, Japan mai katay hai. I suppose it's all the same to people like her. and pancake all at the same time, why do these channels not hire educated people? I'd rather Chef Yu have his own show by himself. Sorry, but if you knew the history between Japan and China you would be insulted too!

    on Aug 16 2011 12:42PM Report Abuse SARA

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