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Cooking Videos >> Chef Gulzar Hussain Recipes > Fried Wonton, Keemay Bharay Baingan, Chicken Lolly Pops and Pakoray by Chef Gulzar

Fried Wonton, Keemay Bharay Baingan, Chicken Lolly Pops and Pakoray

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Source: Chef Gulzar in Live At 9 on Masala TV Channel

summary of Fried Wonton, Keemay Bharay Baingan, Chicken Lolly Pops and Pakoray

Three days are left till Ramadan so grab on to the most wonderful Ramadan recipes that chefs are sharing away on Masala TV. For fried wontons, freshly prepared wonton sheets are stuffed with a chicken mince mixture, sealed in a desired shape and deep fried. Keemay bharay beingan is a fascinating eggplant recipe. Eggplants are stuffed with mince, sliced, dipped in a batter and deep fried.

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