Haleem is a popular Asian and Middle-Eastern food. Haleem has been around for centuries. And it is also known for some other names too e.g. Harees/Hareesa, Keshkek, Kichara or Daleem. The origin of haleem is not definite, but one thing is clear Haleem is a Muslim dish and spread throughout the Muslim world. Haleem is a star of Arabian, Turkish, Persian, Pakistani, Bengali and Indian cuisine.