Hussain Tariq, son of Ms Zubaida Tariq, is very talented man, as he is belongs to very artistic family so he is also an artist and interior designer. He has done MBA and he is also an artist. He paints beautifully. He has worked in the DHL for many years. These days he is doing a cooking show on Zaiqa TV called “Khate Peete” with Mishi Khan. Cooking is one of his hobbies. His wife’s name is Saba and he has two kids Ali and Ramiz. Now he is also running his restaurant called BLUE GINGER.
Looking for Lamb Recipes then you have come to the right section. The iron found in lamb meat is in a form that is easily absorbed by the body. Lamb is an especially good source of easily absorbed zinc and iron. The Seven Nutritional Benefits of Lamb. Lamb is an excellent source of high quality protein. Lamb is an ideal source of iron. Lamb provides forty-five percent of the daily requirement of zinc, essential for growth, healing and a healthy immune system. Lamb is a great source of B vitamins, essential for metabolic reactions in the body. Lamb also contains trace elements such as copper, manganese and selenium. As a result of improved breeding practices, feeding practices, and butchery and trimming methods, the fat in lamb has been greatly reduced over the past twenty years. Half of the fat in lamb is unsaturated, which is good for you. KhanaPakana.com contains hundreds of free, trusted, authentic and KP community tested recipes and cooking videos that contain LAMB as main ingredient, all categorized into easy-to-navigate recipe collections.