Chef munawer started out his culinary career 25 years ago as a chef in intercontinental hotel Karachi.
Working there for a number of years he embarked ona culinary journey to the gulf where he ended up working Holiday Inn abu dhabi and many top bakeries.
From there he went to central asia ie uzbekistan, kazikistan, and kyrgystan where he learnt classical central asian cuisine.
After returning to Pakistan chef munawer made his television debut in the popular cooking show lively weekends.
A wide collection of delicious and authentic soup recipes from around the world with special taste concentration from Chinese, Pakistani, Indian, Middle Eastern and South Asian cuisine. A select collection of famous European and American delicious soup recipes are included too.