, a show hosted by Anika Atif
centered on desserts, both traditional and international. This show encompass menu planning and cutlery/crockery selection as well. Each episode begins with Anika deciding on a suitable selection of dishes for the occasion, whether it is having friends over for coffee, a formal sit down dinner or a buffet style dinner. According to the number of people and the occasion the dessert is planned. The desserts will be prepared from scratch, start to finish. A show sure and Chef not to be missed.
KhanaPakana.com caught up with Anika recently and here is what Anika has to say about herself, her show and life in general!
The cuisine of the United States is a style of food preparation derived from the United States of America. The cuisine has a history dating back before the colonial period when the Native Americans had a rich and diverse cooking style for an equally diverse amount of ingredients. With European colonization, the style of cookery changed vastly, with numerous ingredients introduced from Europe, as well as cooking styles and modern cookbooks. The style of cookery continued to expand into the 19th and 20th centuries with the influx of immigrants from various nations across the world. This influx has created a rich diversity and a unique regional character throughout the country. American Recipes and Food from America are great in taste and are fun to cook. Khana Pakana is the source for authentic American Recipes, American Food, and Cooking Techniques from America.