Shop Grocery (USA) | Shop Henna | Shop Spices | Beauty Shop | Join | Sign In | Submit Recipe

New & Improved Search Helps You Find Even More Recipes & Videos!


Recipes >> Sara Riaz Recipes > Afghani Recipes > Sara Riaz, Afghani Recipes

Sara Riaz, Afghani Recipes

Sara Riaz in Tonight’s Menu on Ary Zauq is the new Cooking Expert that is bound to keep viewers glued to their television sets, regardless of whether they enjoy cooking or not. Not only does she teach the most delectable dishes from around the globe, she regales audiences with quick-fix solutions to culinary disasters. She also proffers expert advice on which cooking gadgets to buy and for what, and which to avoid as unnecessary expense, suggesting tips of how mundane kitchen utensils could be used to serve the same purpose instead. A show not to be missed.


Afghanistan has a wide varying terrain allowing for many different crops. Afghan cuisine is largely based upon the nation's chief crops: cereals like wheat, maize, barley and rice. Accompanying these staples are dairy products (yogurt, whey), various nuts, and native vegetables, and fresh and dried fruits; Afghanistan is well known for its grapes. Afghanistan's culinary specialties reflect its ethnic and geographic diversity and has similarities with neighboring Iran,Tajikistan, Uzbekistan, Pakistan and Turkmenistan. It is similar to cuisines of the Middle-East and Central Asia and the South Asian Subcontinent. Khana Pakana is the source for authentic Afghani Recipes, Afghani Food, and Cooking Techniques from Afghanistan.