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Chef Shai Qazi, American Recipes

A certified chef from blue ribbon institute of culinary education USA, Shai and has won over the hearts of all Masala viewers with her heart warming smile and mouthwatering recipes. 30 minute meals with Shai introduced Shaista Qazi to Masala’s viewers and with her no-fuss, quick fix recipes, she quickly made her way in to the hearts of millions. Tapas with Shai is an exciting show all about appetizers, snacks, starters bite size small platters of joy. Shai took you on the journey of Tapas, originating in Spain and making their way across the world. Simply shai is another program of shaista in which she will help those who think that cooking for the first time must be very difficult and complicated lets make it very easy and simple with expert Shai. Shai will help you learn everything from Desi food to stylish fine dining and will give you company live everyday in evening.


The cuisine of the United States is a style of food preparation derived from the United States of America. The cuisine has a history dating back before the colonial period when the Native Americans had a rich and diverse cooking style for an equally diverse amount of ingredients. With European colonization, the style of cookery changed vastly, with numerous ingredients introduced from Europe, as well as cooking styles and modern cookbooks. The style of cookery continued to expand into the 19th and 20th centuries with the influx of immigrants from various nations across the world. This influx has created a rich diversity and a unique regional character throughout the country. American Recipes and Food from America are great in taste and are fun to cook. Khana Pakana is the source for authentic American Recipes, American Food, and Cooking Techniques from America.